Menus
We will happily try to accommodate any dietary requirements
A la Carte Menu
to start...
fresh soup of the day 3.55 (v)
smoked brie breaded in oatmeal 5.95
with mixed leaf salad and berry cream fraiche(v)
arisaig fishcakes 4.95
with Cairgein seaweed cream tomato sauce
oatmeal haggis fritters 4.95
with onion gravy
spicy chicken and haggis meatballs 4.95
in spicy cumin gravy
scottish smoked salmon 5.25
with mixed leaf salad and oyster leaf oil
arisaig prawn salad 6.95
with tomato, cucumber and thousand island mayonnaise
scottish mussels 7.95
tossed in tomato and shellfish sauce with rocket
deep fried squid 5.95
lemon mayonnaise and salad
arisaig seaboard 9.95/18.95
fresh oysters, prawn crevettes, smoked salmon,
herring, mixed shellfish, homemade tartare sauce
six scottish oysters 9.95
served naturally in the half shell with ice and lemon
crabcakes 6.95
with rocket salad and chilli oil
the land...
roast venison sausages 12.95
with curly kale mash and ale and berry sauce
roast chicken fillet and haggis 11.95
with Dalmore 12 year old whisky cream sauce
roast red pepper and spinach sausages 11.95
with pea mash and lentil daal (v)
argyll smoked ham with baby potatoes 11.95
and beetroot tossed in arran mustard
orkney fillet of beef (extra mature) 24.95
with lagavulin peaty whisky sauce
the sea...
'market fish' in beer batter 12.95 with mushy peas, tartare sauce and thick cut chips
smoked haddock and poached oyster 17.95
with cheese sauce and kale mash
roast salmon fillet 11.95
with blushed tomato, rocket and cream fraiche
marinated herring and crab sea lettuce salad 11.95
with caper and lemon oil
Stornoway black pudding and scallops 17.95
with caper shellfish sauce
desserts...
cloutie dumpling 5.95
with vanilla ice cream
cream crannachan 4 95
with fresh raspberries and raspberry coulis
and honey oats
arisaig cheeseboard 7.95
served with oatcakes
chocolate cake 7.95
with cinnamon cream or ice cream
